Pizza | Pizzeria POS

Franchising: Insight into the Gift Card Market

Let’s begin with: What is a gift card? According to Wikipedia.com, “A gift card is a restricted monetary equivalent or scrip that is issued by retailers or banks to be used as an alternative to a non-monetary gift. Highly popular, they rank as the second-most given gift by consumers in the United States (2006) and […]

Franchising: Insight into the Gift Card Market Read More »

Marketing Your Connection with Customers: Gift Cards and Rewards Cards

Gift Cards have many uses besides the usual last minute birthday gift. With the right marketing approach they can be utilized in so many more ways than one first begins to realize. Gift/Loyalty/Points Cards can become a great revenue generating marketing tool if you know how to work it. Rewards and promotions marketing helps to

Marketing Your Connection with Customers: Gift Cards and Rewards Cards Read More »

Sintel Systems Integrated Credit Card Processing vs. Third Party

Here at Sintel Systems, we specialize in being the #1 one stop solution for all of our customers’ Point of Sale (POS) needs. We understand the numerous tasks of running a business and we have formulated our business to make it easy for you to concentrate on being at the forefront of yours. Sintel Systems

Sintel Systems Integrated Credit Card Processing vs. Third Party Read More »

855-POS-SALE What is a POS (Point of Sale) System?

Sintel Systems services a wide range of customers, from experienced franchisees which started their franchise with Sintel Systems to new ventures. Many entrepreneurs who are looking at starting a new business call the point of sale (POS) system an automated cash register or computerized cash drawer. Let’s explore what a POS system is in their

855-POS-SALE What is a POS (Point of Sale) System? Read More »

6 Consejos de los Profesionales Sobre Ser Dueño de un Restaurante

6 Consejos de los Profesionales Sobre Ser Dueño de Un Restaurante Ser dueño de un restaurante no es tarea fácil.  Si es el primer restaurante que está abriendo o el quinto, siempre habrá algo que aprender. Restauranteros conocidos como Rodger Berkowitz (Legal Sea Foods), Tom Coliccho (Top Chef,  Craft Family Restaurants) y Barbara Lynch (No.9

6 Consejos de los Profesionales Sobre Ser Dueño de un Restaurante Read More »