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Restaurant Trends

Developing the Restaurant Experience in 2016

Business Tips, Restaurant Trends /

New technological advancements demand all industries, including restaurants, adapt and form a digital presence in order to remain relevant. Implementing digital strategies is no longer an option and the new year will bring more restaurant operators concentrating on developing the restaurant experience through in-app integration and technology. In an excerpt from Entrepreneur.com specialist discuss the following […]

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Growth Investors Likely To Get In Line For Shake Shack IPO

Restaurant Trends /

The nation’s pivot toward better-burger restaurants continues to gain momentum as rumors surface that Danny Meyer’s Shake Shack is considering an IPO this year. In her online post, “Shake Shack Considering An IPO,” Nation’s Restaurant News editor and restaurant finance expert Lisa Jennings says, “The news follows an earlier rumor that the parent to the

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Asked and Answered: 107 Franchisee Questions for Franchisers

Business Tools, Franchise, Point of Sale, Restaurant Trends /

To make a successful decision, potential franchisees must first gather information, primarily by asking franchisers the right questions. Thankfully, all 107 of them are a mere click away, on a recent blog post by Gary Prenevost, who self-identifies as Canada’s Leading Franchise Expert. We at Sintel Systems found this of particular interest, as it matches

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For Small Businesses Owners, An Ever-Growing Reliance on IT

Business Tips, Business Tools, Point of Sale, Restaurant Trends /

Small-business owners all use technology to one degree or another, but they may wonder how they stack up in that regard against other small business owners. To answer that question, we recommend that you check out a report issued by the National Small Business Association (NSBA) entitled “2013 Small Business Technology Survey.” Just as we

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Restaurant TrendMapper Has Trend Spotting Trending Higher

Restaurant Trends /

The National Restaurant Association (NRA) has released a new version of its Restaurant TrendMapper, an online subscription service that helps interested parties keep up-to-date with the latest economic indicators and trends in the restaurant space. We spotted the news in an item titled “NRA Releases New Version of Trend Mapper,” at QSRMagazine.com (QSRM). Just as

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The Latest Trend in Restaurants: More Summer Jobs

Restaurant Trends /

After a brutal winter, pent-up demand has tourism-driven economies, including eating and drinking establishments, anticipating a buoyant summer season. In their web article, “Restaurants To Add More Than Half-Million Summer Jobs,” limited-service retail observer QSRMagazine.com (QSRM) is reporting on another factor for restaurant retailer optimism — projected summer job figures. The QSRM report looks at

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Ice Cream Is Still Hot, and Getting Colder

Frozen Yogurt POS, Restaurant Trends /

With all the marketing messages from more than 35 different frozen yogurt concepts, it’s easy to forget about, you know, actual ice cream. In an article posted on their website, “What’s the Scoop On Ice Cream Franchises?,” SmallBizTrends.com (SBT) thinks the real dairy deal has plenty of appeal. Given the strong presence Sintel Systems has

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Dessert Hybrids: From Cronut to Scuffin

Bakery POS, Business Advice, Business Tips, Business Tools, Credit Card, Data Networking, English, Franchise, Frozen Yogurt POS, Point of Sale, POS News, POS Technical Support, Restaurant, Restaurant Trends /

Scuffin Treat: Hybrid Muffin and Scone The Cronut was one of the latest popular pastry hybrid dessert of last year. It’s basically a cross between croissant and doughnut created by New York pastry chef Dominique Ansel. Just this week NYTimes.com reported about the new treat around the block called the scuffin; hybrid muffin and scone!

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McDonald's Response to Taco Bell's Real Ronald Commercial

Bakery POS, Business Advice, Business Tips, Business Tools, Credit Card, English, Franchise, Frozen Yogurt POS, Point of Sale, POS News, Restaurant, Restaurant Trends, Rewards/Loyalty Program, Service Request System /

Huffington Post reports on the breakfast war between McDonald’s and Taco Bell. In recent news, Taco Bell released a new commercial mocking McDonald’s by featuring real life Ronald McDonalds claiming their love for Taco Bell’s new breakfast menu. On Friday, McDonald’s replied back in a kindly thanks by posting a picture of their clown mascot

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Your ambitions and hard work deserve a partner who can offer you franchise-level POS systems and services no matter your size or industry. Sintel Systems direct single source POS solutions is the key to ensuring that your operation moves efficiently. Sintel Systems knows that your time is better spent on growth and expansion. So dream, plan, execute, grow and succeed with Sintel Systems.

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