BBQ POS: Prepare Your Business Before Summer Hits

We've got the BBQ POS you've been looking for. Call us at (855) POS-SALE.If you’re opening up a new business this summer then you know that right now it’s crunch time before the season hits. Everyone is waiting for their vacation filled with frozen yogurt, barbeques, swimming pools and shopping sprees. Here at Sintel Systems we know that prospective opening dates don’t always go accordingly to plan, especially with first time business owners still learning the ropes. It can be quite the daunting task to get everything scheduled perfectly. With only three and a half more months before summer begins we hope you’ve been thinking about your essential POS system. You don’t want to miss a day of vacation season, aka the season of highest revenue (for most businesses).
CallUsGrillPhotoWe know you’ve already got enough to handle and that’s why our company takes on the role as your POS manager, whenever you or your employee has any questions about the POS systems, you simply call one phone number: (972) POS-TECH
Those lines are going to be out of the door and we’re ready to be there for you when you need some answers. Whether your BBQ kitchen, pizza shop, or ice cream shop is heating up this summer, Sintel Systems is the POS company you can trust and depend on.
If you’re planning on opening with gift cards, we just wanted to remind you that it takes up to 4 weeks to get an order of gift cards to your store (from the date of card design approval). Read more about gift cards and how they’re going to help you market this summer here:
Marketing Your Connection with Customers: Gift Cards and Rewards Cards


Because summer is just a few months away those BBQ grills are sure to be heating up. If you’re preparing to open your own BBQ fire pit station this season, be sure to contact us here at Sintel Systems for your BBQ POS. We’ll get you set up with everything you need, from setting your POS screen with your table settings, printing to your kitchen grill, to all other BBQ POS specifications that you will need to get those steaks and ribs flying off your grill.

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