Are you looking for free pizza or restaurant point of sale (POS)software? Do you own a pizzeria or restaurant and need POS software? How about the POS hardware, do you want that for free as well? Some look for free and others look for cheap POS hardware and software? Sintel Systems vs. Free POS If […]
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Chicago Pizza Tours Chicago and Pizza. Two words that is synonymous with each other. There is not just one type of pizza. Chicago has deep dish, thin crust, pan pizza, oven-fired, artisanal, tavern style, Neapolitan and probably some chef somewhere is creating a new type of pizza as we speak. Just as there is no
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6 Tips from Pros About Owning A Restaurant Owning your own restaurant is no easy feat. Whether it’s the first restaurant you are opening or your fifth there is always something to be learned. Well known restaurateurs such as Rodger Berkowitz (Legal Sea Foods), Tom Coliccho (Top Chef, Craft Family Restaurants) and Barbara Lynch (No.9
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Industry Insiders Weigh in on Proposed Minimum Wage Hike as Restaurant Brands Stay Mum (Part II) Continued from Part I Zackfia’s projections also take into account a $.50 increase in minimum wage for tipped service, which was not called for in Obama’s proposal. NRN also reports that advocates have not begun to lobby against the
Industry Insiders Weigh in on Proposed Minimum Wage Hike as Restaurant Brands Stay Mum (Part I) Announced in Obama’s State of the Union address in February, President Obama’s proposed minimum wage hike from $7.25 to $9.00 per hour has caused rumblings in the world of chain restaurants. The increase would be the first since 2009, while
SXSWi: Timely Trends in Restaurant Tech A report from Food Fanatics relates the restaurant industry’s hottest digital and mobile tech tools trending at the recent South By Southwest Interactive Conference in Austin, Texas. “Mobile technology has changed the way consumers experience your restaurant—from how they discover it to how they dine.” They explore Rezhound and
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Tips on Starting an Organic Restaurant Inc.com recently shared an insightful list of 8 Tips for Starting an Organic Restaurant, for which we offer a quick digest: Expect higher costs: Project for 10-20% higher costs, and more if you plan on a premium water filtration system or compostable takeout packaging. Anticipate price fluctuations: Out-of-season and
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Sintel Systems is proud to announce the very latest in POS solutions, the New Model 5i. This system was designed from the ground up to provide customers with the most eye catching and sleek design available while simultaneously handling high volume transactions. Its eye catching and aesthetically pleasing design will surely impress customers in the
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If you are looking for a POS system for your existing or upcoming Tutti Frutti Frozen Yogurt Shop, look no further. Sintel Systems, a leading provider of point of sale products to Tutti Frutti has provided all related point of sale system needs from the brand’s inception. POS (Point of Sale) terminals can be viewed
Bonnie’s Toppings, a chain of delicious frozen yogurt stores, announces the opening of its next location by the end of March 2013 in Beaver Pennsylvania. The first store was opened by Bonnie Offit in Avalon in the summer of 2011 and another two followed in May of this 2012. In October of 2012, the Avalon
Bonnie's Toppings Frozen Yogurt Coming Soon to Beaver Valley Mall PA in Easter 2013 Read More »
Your ambitions and hard work deserve a partner who can offer you franchise-level POS systems and services no matter your size or industry. Sintel Systems direct single source POS solutions is the key to ensuring that your operation moves efficiently. Sintel Systems knows that your time is better spent on growth and expansion. So dream, plan, execute, grow and succeed with Sintel Systems.
