Sintel Systems is excited to once again join in the festivities of Restaurant Week for the seventh year in Orange County. Andrei’s Conscious Cuisine is on our list and their Restaurant Week Special is listed as follows:
LOCATED AT: 2607 Main St.
Irvine, CA 92614
(949) 387-8887
Irvine, CA 92614
(949) 387-8887
Lunch Menu $20
(Please Select One Option From Each Course Below)
~ First Course ~
Wild Boar Chili
Slowly-Simmered Wild Boar Chili, Corn Bread Croutons, Green Onion, Sour Cream
California Field Greens
Scarborough Farm Field Greens, Dried Cranberries, California Pear, Champagne Vinaigrette
Seasonal Soup
Chef’s Daily Seasonal Selection
~ Second Course ~
Andrei’s Chop Salad
Scarborough Farm Field Greens, Roasted Chicken, Persian Cucumber, Avocado, Tomato, Yellow Corn, Candied Walnuts, Dates, Goat Cheese Crumbles, Corn Bread Croutons, Sherry Vinaigrette
Moroccan Wrap
Quinoa Tabouleh, Roasted Red Bell Pepper, Avocado, Upton’s Chorizo Seitan, Sun-Dried Tomato Hummus, Baby Arugula, Whole Wheat Tortilla
Beef Kebab Salad
Spice-Marinated Beef Tenderloin Kebab, Romaine Lettuce, Feta Cheese, Kalamata Olives, Grilled Zucchini, Yellow Squash, Bell Pepper, Tomato, Lemon Vinaigrette
Steelhead Trout
Moroccan Spiced & Grilled Steelhead Trout, Currant & Almond Basmati Rice, Garbanzo Bean, Eggplant, Tomato Stew
Curry Chicken Salad Sandwich
Roasted Chicken, Red Grapes, Walnuts, Celery, Mustard Seed, Curry Spices, Mayo, Roasted Tomato, Pickle, Red Onion, Butter Lettuce, Multi Grain Bread
Winter Vegetable Risotto
Barley Risotto, Organic Mixed Mushrooms, Spinach, Asparagus, Goat Cheese, Almonds, Balsamic Vinegar Reduction
~ Third Course ~
Andrei’s Signature Carrot Cake
Spiced Carrot Cake, Cream Cheese Frosting, Pomegranate Glaze, Walnut Brittle
Goat Cheese Cheesecake
Goat Cheese Cheesecake, Pecan Crust, Cranberry & Pear Compote
Dinner Menu $40
(Please Select One Option From Each Course Below)
~ First Course ~
Wild Boar Chili
Slowly-Simmered Wild Boar Chili, Corn Bread Croutons, Green Onion, Sour Cream
Roasted Beet Salad
Roasted California Beets, Soledad Farm Goat Cheese Mousse, Oranges, Candied Walnuts, Watercress
Endive Salad
Endive, Radicchio, Shaft Blue Cheese, Apple, Candied Pecans, Parsley, Champagne Vinaigrette, Toasted Harvest Bread
~ Second Course ~
Beef Short Rib
All Natural Braised Beef Short Rib, Smoked Bacon, Sugar Peas, Baby Carrots, Roasted Garlic, Whipped Yukon Gold Potato
Seasonal Sea Bass
Pan-Roasted Sea Bass, Organic Red Beet Farro, Rainbow Swiss Chard, Mushrooms, Carrot-Ginger Emulsion
Mary’s Farm Chicken
Winter Mushroom & Sage Stuffed Mary’s Farm Chicken Breast, Parsnips, Brussels Sprouts, Apple Cider Au Jus
Winter Vegetable Risotto
Barley Risotto, Organic Mixed Mushrooms, Spinach, Asparagus, Goat Cheese, Almonds, Balsamic Vinegar Reduction
~ Third Course ~
Andrei’s Signature Carrot Cake
Spiced Carrot Cake, Cream Cheese Frosting, Pomegranate Glaze, Walnut Brittle
Goat Cheese Cheesecake
Goat Cheese Cheesecake, Pecan Crust, Cranberry & Pear Compote
Dark Chocolate Crème Brulee
Dark Chocolate Crème Brulee, Pecan & Bourbon Cookie
(Please Select One Option From Each Course Below)
~ First Course ~
Wild Boar Chili
Slowly-Simmered Wild Boar Chili, Corn Bread Croutons, Green Onion, Sour Cream
California Field Greens
Scarborough Farm Field Greens, Dried Cranberries, California Pear, Champagne Vinaigrette
Seasonal Soup
Chef’s Daily Seasonal Selection
~ Second Course ~
Andrei’s Chop Salad
Scarborough Farm Field Greens, Roasted Chicken, Persian Cucumber, Avocado, Tomato, Yellow Corn, Candied Walnuts, Dates, Goat Cheese Crumbles, Corn Bread Croutons, Sherry Vinaigrette
Moroccan Wrap
Quinoa Tabouleh, Roasted Red Bell Pepper, Avocado, Upton’s Chorizo Seitan, Sun-Dried Tomato Hummus, Baby Arugula, Whole Wheat Tortilla
Beef Kebab Salad
Spice-Marinated Beef Tenderloin Kebab, Romaine Lettuce, Feta Cheese, Kalamata Olives, Grilled Zucchini, Yellow Squash, Bell Pepper, Tomato, Lemon Vinaigrette
Steelhead Trout
Moroccan Spiced & Grilled Steelhead Trout, Currant & Almond Basmati Rice, Garbanzo Bean, Eggplant, Tomato Stew
Curry Chicken Salad Sandwich
Roasted Chicken, Red Grapes, Walnuts, Celery, Mustard Seed, Curry Spices, Mayo, Roasted Tomato, Pickle, Red Onion, Butter Lettuce, Multi Grain Bread
Winter Vegetable Risotto
Barley Risotto, Organic Mixed Mushrooms, Spinach, Asparagus, Goat Cheese, Almonds, Balsamic Vinegar Reduction
~ Third Course ~
Andrei’s Signature Carrot Cake
Spiced Carrot Cake, Cream Cheese Frosting, Pomegranate Glaze, Walnut Brittle
Goat Cheese Cheesecake
Goat Cheese Cheesecake, Pecan Crust, Cranberry & Pear Compote
Dinner Menu $40
(Please Select One Option From Each Course Below)
~ First Course ~
Wild Boar Chili
Slowly-Simmered Wild Boar Chili, Corn Bread Croutons, Green Onion, Sour Cream
Roasted Beet Salad
Roasted California Beets, Soledad Farm Goat Cheese Mousse, Oranges, Candied Walnuts, Watercress
Endive Salad
Endive, Radicchio, Shaft Blue Cheese, Apple, Candied Pecans, Parsley, Champagne Vinaigrette, Toasted Harvest Bread
~ Second Course ~
Beef Short Rib
All Natural Braised Beef Short Rib, Smoked Bacon, Sugar Peas, Baby Carrots, Roasted Garlic, Whipped Yukon Gold Potato
Seasonal Sea Bass
Pan-Roasted Sea Bass, Organic Red Beet Farro, Rainbow Swiss Chard, Mushrooms, Carrot-Ginger Emulsion
Mary’s Farm Chicken
Winter Mushroom & Sage Stuffed Mary’s Farm Chicken Breast, Parsnips, Brussels Sprouts, Apple Cider Au Jus
Winter Vegetable Risotto
Barley Risotto, Organic Mixed Mushrooms, Spinach, Asparagus, Goat Cheese, Almonds, Balsamic Vinegar Reduction
~ Third Course ~
Andrei’s Signature Carrot Cake
Spiced Carrot Cake, Cream Cheese Frosting, Pomegranate Glaze, Walnut Brittle
Goat Cheese Cheesecake
Goat Cheese Cheesecake, Pecan Crust, Cranberry & Pear Compote
Dark Chocolate Crème Brulee
Dark Chocolate Crème Brulee, Pecan & Bourbon Cookie
